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Doodle's Favorite Cake

Other than the to die for Chocolate cake, this is my middle daughter's favorite cake. I use the Paula Deen recipe on Food Network every time and it is wonderful! And you MUST use the cream cheese frosting with this cake. It's a sin not to. Red Velvet Cake is a southern staple from what I understand. (I am a transplanted Yankee, remember.) The first time I made this, the kids went insane. So, make this to drive your family insane! The only thing I do differently than in this recipe is I don't do 3 layers. I only do 2. It still comes out wonderful.

For the Red Velvet Cake: 2 1/2 cups all purpose flour1 teaspoon baking soda1 teaspoon cocoa 1 1/2 cups sugar2 eggs 1 1/2 cups oil1 teaspoon vinegar 1 (1-ounce) bottle red food coloring1 teaspoon vanilla 1 cup buttermilk For the cream cheese frosting: 1/2 cup butter1 (8-ounce) package cream cheese 1 box confectioners' sugar, sifted 1/2 teaspoon vanilla 1 cup chopped lightly toasted pecans Directions Preheat oven to 350 degree…

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